Mielie Pap Braai Balls

Recipe

Set aside to cool down.
Roll balls of pap as big as golf ball and place in a oven pan.
In a pan fry onions, tomatoes, mushrooms and bacon together.
With a tablespoon push a hole into each pap ball and put the mixture into each ball.
Make sure the balls are filled up with enough of the bacon mixture.
Pour over a 250 ml of cream over all the pap balls and throw a mixture of Cheddar and mozzarella cheese all over the pap balls. Making sure that the cheese covers the whole oven dish.
Bake in the oven at 180 degrees for about 10 minutes.
Serve with braai meat

Contributor

C. G van Blerk